BBQ Tong AK
Forged by hand at the Peters Valley Blacksmithing Studio!
Sizes vary: Approx. 14″ long
Steel with Vegetable Oil finish
Care Instructions: Wash with water and mild soap if needed. Avoid scrubbing. Dry immediately to prevent rusting. Wipe down with a thin coat of vegetable oil as needed or periodically,
Anna Koplik
Anna graduated from Pratt Institute with a BFA in Jewelry and has worked as a blacksmith at a variety of craft schools and architectural shops. She travels often, working as a journeyman smith and teaching blacksmithing workshops. Anna is currently the Blacksmithing Artist Fellow at Peters Valley. She has a passion for educating and showing beginner smiths the many different possibilities blacksmithing has to offer. Her personal work focuses mainly on tool and utensil making, and combining functionality with a refined, delicate aesthetic.
